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America has long been a country of societal contrasts. Rich and poor, black and white, haves and have nots.

Let’s take a magnifying glass to Wisconsin, America’s Dairyland, and examine what the affects of climate change on our food are.

This week, I thought it would be useful to explore some of the other health impacts Wisconsin faces because of climate change.

Let’s examine how climate change might have impacted the prevalence of COVID and the spread of infectious disease on a warming planet.

If asked what climate change is actually going to do to the environment, the average person might say something like, “Um, wildfires?"